A La Carte Menu

Antipasto All’ Italiana

  • Affettato Misto, for 1 or 2
    £10.50 / £19.50
    Cured meats, sun-dried tomatoes, mozzarella cheese, marinated olives, rocket leaves.

Olives

  • Olives
    £4.50
    A bowl of marinated green and black olives.

Bread (Pane)

  • Pane
    £4.50
    A selection of breads with extra virgin olive oil and balsamic vinegar.
  • Bruschetta Milanese
    £10.95
  • Bruschetta Tradizional (v)
    £8.95
  • Garlic Bread
    £4.60
  • Garlic Bread with Mozzarella cheese
    £5.60
  • Garlic Bread with tomato sauce and Mozzarella cheese
    £5.99
  • Garlic Bread with pesto and Parmesan cheese
    £5.90

Starters

  • Classic Italian Minestrone Soup
    £7.95
  • Insalada Capresse (v)
    £10.99
    Buffalo Mozzarella, plum ripened tomatoes, fresh basil and extra virgin olive oil.
  • Melon & Parma Ham
    £10.99
    Melon and prosciutto di Parma, or prawns.
  • Italian style Meatballs
    £11.50
    Spiced meatballs in a roasted pepper and tomato sauce.
  • Funghi Casa Mia (v)
    £10.99
    Button mushrooms filled with camembert cheese, coated in breadcrumbs and deep fried served with tartare sauce and mixed salad.
  • Fresh Jersey Scallops
    £11.99
    Pan fried scallops wrapped in pancetta with butternut squash puree and toasted almonds.
  • Coquille st Jacque’s
    £12.50
    Fresh scallops cooked with onions, mushrooms, garlic white wine, and brandy, surrounded with mash potatoes and gratinated with cheese.
  • King Prawns
    £11.50
    King prawns in garlic butter.
  • Moules a la Crème
    £10.99
    Jersey grown mussels steamed in with wine, onions, garlic and double cream.
  • Calamari Fritti
    £10.50
    Golden deep-fried squid with lemon garlic alioli and crunchy dressed salad.
  • Grilled Sardines
    £10.99
    Lightly golden grilled sardines with a touch of garlic, olive oil and salad dressing.
  • Prime Beef Carpaccio
    £19.50
    Raw beef, Dijon mustard, balsamic vinegar, olive oil, leaves and parmigiana-Reggiano.

Fish (Pesci)

  • Sea Bass
    £21.95
    Grilled Sea bass with fresh herbs, lemon, olive oil served with verges and new potatoes.
  • Fresh Jersey Plaice
    £19.95
    Pan fried fillets of Jersey plaice, served with white sauce and peeled prawns, verges and new potatoes.
  • Seafood Risotto
    £21.95
    Arborio rice, mixed seafood, white wine, garlic and Parmesan cheese.

Meat (Carni)

  • Chicken Kebab (Espetada)
    £19.50
    Chunks of chicken, onions, peppers, served with French fries and rocket.
  • Medallions of Pork
    £19.95
    Medallions of Pork and Marsala wine sauce, served with rocket salad and sauté potatoes.
  • Beef Skewers (Espetada), or Surf & Turf (kebab)
    £23.50 / +£4.45
    Cubes of beef Portuguese way, or add two king prawns, served with fries and salad garnish.
  • 8oz. Fillet Steak
    £35.95
    Charcoal grilled, served with cherry tomatoes, mushrooms, fries and salad.
  • 8oz. Ribeye Steak
    £26.95
    Pan fried, served with cherry tomatoes, mushrooms, fries and salad.
  • Beef Stroganoff
    £19.95
    Strips of beef fillet cooked with mushrooms, onions and gherkins, flamed with brandy and cream, served with rice.

Sauces for Steaks

  • Creamy Brandy Peppercorn, or Garlic Butter, or Mushroom, or Red Wine
    £3.25

Pizza and Pasta

Our Pizzas are made with freshly made dough and tomato sauce base.

  • Pizza Margherita
    £11.50
    Fresh tomato sauce, Mozzarella.
  • Pizza Funghi
    £14.99
    Fresh tomato sauce, mozzarella, mushrooms, garlic and thyme.
  • Calzone Salami
    £15.50
    Folded pizza dough, mozzarella and salami.
  • Pizza Pepperoni “Hot and Spicy”
    £14.95
    Fresh tomato, mozzarella, pepperoni, chilies.
  • Hawaiian
    £14.50
    Fresh tomato sauce, mozzarella cheese, pineapple and ham.
  • Pizza all Casa Mia
    £15.95
    Fresh tomato goat cheese rock salad and Parma ham.
  • Penne Carbonara or Spaghetti
    £14.95
    Pancetta, free-range egg, onion, garlic, parmesan and cream.
  • Linguini ai Frutti di Mare
    £22.95
    Spaghetti served mix of seafood, garlic olive oil, chilies, white wine and fresh tomato sauce.
  • Penne al Pollo e Funghi Selvatici
    £15.95
    Penne served with chicken and pancetta wild mushroom and cream sauce.
  • Lasagna al Forno
    £14.95
    Baked layers of lasagne, Bolognese sauce, mozzarella and béchamel.
  • Risotto ai Primavera (v)
    £14.50
    Arborio rice with freshly chopped vegetables, celery, garlic and parmesan cheese.
  • Spaghetti Bolognese
    £14.95

Salads and Sides

  • Large Avocado & Mozarella Salad
    £21.50
  • Green Side Salad
    £3.99
  • Tomato, Red Onion & Bread Salad
    £5.50
  • Mix Salad
    £3.99
  • Sautéed Potatoes
    £4.50
  • New Potatoes
    £3.99
  • Homemade Chips
    £3.95
  • Fresh Market Vegetables
    £4.85
  • Creamy Mash Potatoes
    £3.99
  • Buttered Spinach
    £4.85
  • Rice
    £3.99