2 Courses – £21.00 Per Person
3 Courses – £25.00 Per Person
- Calamari FrittiGolden deep-fried squid with lemon garlic alioli and crunchy dressed salad.
- King Prawn Caesar SaladGarlic butter and mixed leaf.
- Melon & Parma HamMelon and prosciutto di Parma.
- Tomato SoupServed with crusty bread.
- Penne BologneseSlow cooked beef Ragu, parmesan and fresh herbs.
- Ribeye Steak 8 oz.Served with cherry tomatoes, mushrooms, chips and salad.
- Beef StroganoffStrips of fillet of beef cooked with mushrooms, onions and gherkins, flamed with brandy and cream, served with rice.
- Pepperoni Hot and Spicy PizzaFresh tomato, mozzarella, pepperoni, chilies.
- Linguini PrimaveraLinguini pasta with chopped vegetables and Parmesan cheese.
- Crème Brule
- Selection of Ice Cream